- cheese paste
- сырная паста
fish paste — рыбная паста
dental paste — зубная паста
a runny paste — жидкая паста
annatto paste — паста аннато
dairy paste — молочная паста
English-Russian travelling dictionary. 2015.
fish paste — рыбная паста
dental paste — зубная паста
a runny paste — жидкая паста
annatto paste — паста аннато
dairy paste — молочная паста
English-Russian travelling dictionary. 2015.
Cheese bun — Cheese buns Pão de queijo with coffee and a small … Wikipedia
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cheese straw — noun or cheese stick : a narrow strip of puff paste sprinkled with grated cheese before baking * * * cheese straw noun A long thin piece of pastry flavoured with cheese • • • Main Entry: ↑cheese * * * n. a thin strip of pastry, flavored with… … Useful english dictionary
cheese spread — noun spread made of cheese mixed with butter or cream or cream cheese and seasonings • Hypernyms: ↑spread, ↑paste * * * noun : a cheese food soft enough to spread * * * a processed cheese of smooth and spreadable consistency … Useful english dictionary
paste — 1) fish mixed with salt and ground to a fine consistency with or without added fat, spices and other seasonings. Should contain 70% or more fish. Used as a sandwich spread 2) a bait used in Europe in angling, such as cheese mixed with a bread… … Dictionary of ichthyology
tomato paste — томатная паста fish paste рыбная паста cheese paste сырная паста dental paste зубная паста a runny paste жидкая паста annatto paste паста аннато … English-Russian travelling dictionary
Manchego cheese — is a sheep milk cheese made in the La Mancha region of Spain. Manchego is aged for 3 months or longer, and is a semi firm cheese with a rich golden colour and small holes. It ranges from mild to sharp, depending on how long it is… … Wikipedia
Idiazábal cheese — is a pressed cheese made from unpasteurized sheep milk that usually comes from the Lacha and Carranzana breeds in the Basque Country. It has a somewhat smokey flavor, but is usually un smoked.The cheese is handmade and covered in a hard, dark… … Wikipedia
Laguiole (cheese) — Infobox Cheese name = Laguiole othernames = country = France regiontown = Aveyron, Laguiole region = town = source = Cows pasteurised = No texture = semi hard fat = protein = dimensions = weight = aging = 6 12 months certification = French AOC… … Wikipedia
Dairylea (cheese) — Kraft Foods Dairylea Triangles, Dairylea Lunchables, and Dairylea Dunkers are a popular processed cheese product, available in the United Kingdom and the Republic of Ireland. Dairylea is usually in the form of a thick, spreadable soft cheese… … Wikipedia